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Price: $9.99
  • Item #: 009
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Incredibly tangy and crispy! You will love the flavor and your body will love the nutritional benefits of fermented kale.

As you know, kale is a nutritional powerhouse! It is a good source of Dietary Fiber, Protein, Thiamin, Riboflavin, Folate, Iron, Magnesium and Phosphorus, and also of Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Calcium, Potassium, Copper and Manganese. When kale is fermented, the fibers where all the nutrients are stored, unwind and the nutrients get released making them more bio-available. The health benefits of kale include detoxification, heart support, cancer prevention and brain development in infants. Eating kale also promotes healthy vision and combats inflammation thanks to its antioxidant load.

Ingredients: organic cabbage, organic kale, organic Bay leaves, sea salt, Himalayan salt, water

16 oz  - organic sauerkraut

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